Choose What to Cook

A tender chocolate cake topped with juicy, slightly tart plums and a touch of cinnamon. An easy autumn bake that proves chocolate and plums are a surprisingly delicious combination.

Cheese-stuffed peppers with feta, Gouda, yogurt, garlic, and fresh herbs. A delicious Eastern European-inspired alternative to traditional meat-stuffed peppers.

Easy hot vegetable toasts made with tomatoes, sweet peppers, garlic, parsley, mayonnaise, and melted cheese on slices of stale baguette. A simple, delicious snack or appetizer that comes together in minutes.

An unusual homemade jam made from watermelon rind, with a delicate citrus aroma and beautiful golden pieces of translucent rind. A delicious way to turn something usually discarded into a wonderful dessert.

An easy apple crumble cake made with a buttery cookie-and-walnut crust, cinnamon-spiced apples, and a creamy sour cream filling. A wonderfully simple autumn dessert.

Juicy seasonal tomatoes stuffed with fresh parsley, cilantro, dill, and garlic, then marinated in a balanced sweet-and-tangy brine. A flavorful homemade alternative to traditional salted tomatoes.

Crisp, garlicky Russian-style lightly salted cucumbers made for summer. Ready in about a day, these quick refrigerator pickles are perfect with potatoes, sandwiches, burgers, or straight from the jar.

A sweet-tart strawberry rhubarb compote made with fresh fruit and just enough sugar. Delicious over pancakes, cakes, ice cream, or homemade doughnuts.

A tender, buttery summer cake filled with fresh peaches, sour cream, and vanilla. Half the peaches are baked into the cake while the rest create a beautiful golden topping.

Fresh raspberries gently crushed with sugar and mixed with cold milk make this simple summer treat from childhood. Refreshing, easy, and ready in minutes.

Sweet yellow plums slowly cooked in sugar syrup until tender and golden. This traditional summer plum jam is made in several short cooking stages to preserve the fruit and create a rich, beautiful syrup.

A tender summer savory pie filled with Red Chard, parsley, green onions, and garlic, topped with salty feta. Delicious warm or cold, it's perfect for lunch, dinner, or a picnic.

A fresh summer salad combining crisp greens, tender roast beef, sweet strawberries, and a bright strawberry-balsamic dressing. A simple combination that's surprisingly delicious

Fresh strawberries, a little sugar, and sour cream - a simple summer dessert inspired by childhood memories and ready in just a few minutes.

Soft, fluffy strawberry doughnuts filled with juicy berries and fried until golden. A simple summer treat that's delicious warm, with powdered sugar or homemade strawberry rhubarb compote.

A refreshing cucumber and egg salad with fresh dill, inspired by summer days at the dacha. Simple ingredients, ready in minutes, and perfect for warm-weather meals.